Description
Flour on your hands, a wood-fired oven glowing nearby: this pizza making class in Sicily takes place in the garden of a traditional family house in Terrasini, in the province of Palermo. The host is Marco Zagarella, a well-known Italian pizzaiolo.
A glass of prosecco opens the session with introductions. Then Marco walks you through every step, from the dough to the toppings and the moment your pizza goes into the oven, so you finish with something you made yourself.
- A welcome glass of prosecco
- The full pizza lesson with Marco
- Your own pizza, eaten in the garden with local wines and other drinks
- Seasonal fruit and a glass of Passito from Pantelleria to close
The whole experience lasts about three hours, and the meal is part of it, so there is no need to plan dinner around it. Getting to Terrasini is up to you, as transport is not included. It suits anyone who would rather learn a recipe by doing it than watch a demonstration, and the setting gives you a real taste of Sicily.